Munchies Magazine

New York Times

1 article

Chefs celebrating a James Beard nomination in a lively restaurant kitchen, symbolizing culinary achievement and future projects.
Chefs & Personalities

2024 James Beard Nominees Spark Diner Excitement and New Projects

Suresh Sundas, the first-ever Nepali nominee for a James Beard Award, is already planning his next venture, Tapori, for 2025.

Finn Campbell·June 10, 2026