Grilling

4 articles

A delicious Stone Fruit and Salami Panzanella salad served on an outdoor table, representing Bon Appétit's effortless summer recipes.

Bon Appétit Reveals Effortless Summer Recipes for 2026

This summer, Bon Appétit dares us to ditch the oven for a toaster, featuring a Stone Fruit and Salami Panzanella that redefines gourmet convenience.

Finn Campbell·June 19, 2026

A diverse family happily eating a healthy, grilled dinner on their patio during a beautiful weeknight, with the grill in the background.

Recipes

Discover easy weeknight grilling recipes for faster, healthier meals

Sixty-five percent of American households now grill at least three times a week, a 40% jump from last year, according to the National Grilling Association.

Kurt Zimmerman·June 11, 2026

The Weber Searwood 600 pellet smoker in a backyard, showcasing its versatility for wood-fired cooking with smoke and glowing embers.

Recipes

Discover the best pellet smokers for wood-fired cooking

The Weber Searwood 600, lauded as the best overall pellet smoker, transitions effortlessly from low-and-slow smoking to intense searing at 600ºF, showcasing a new era of versatile wood-fired cooking,

Kurt Zimmerman·June 9, 2026

Close-up of juicy grilled shrimp skewers generously topped with bright green chimichurri sauce, presented on a rustic platter with a hint of smoke from the grill.

Recipes

Easy Grilled Shrimp Chimichurri Recipe Marinated 15 Minutes

Forget hours of marinating and complex grilling techniques: a gourmet grilled shrimp and chimichurri meal can be on your table in under 30 minutes.

Julian Vance·May 21, 2026